on-premise premium winemaking
premium wines
Thirty750s Premium Wines are truly made for wine-lovers. The selection of wines in these kits feature larger quantities of higher-quality grape juice from around the world, selected for richer and bolder tastes. The red wine kits include the grape skins and are further upgraded with our winemaker's one-of-a-kind aging process. Bottle-ready in 6 weeks, these premium wines require more cellaring time than our standard wine selections in order to reach maturity (recommended: 9-12 months for the reds). All Thirty750s wines feature our multi-step filtering process and fermentation in our customized vessels. See more about what makes us so unique!
The wine is full-bodied, deep garnet colour and richly dry. Notes of plum, sour cherry, raspberry and vanilla gradually marry with anise, bitter chocolate, coffee, tobacco, leather and fig tones that develop with age. Long, lingering finish and a higher alcohol of 15%.
Amarone Style (CCS)
Alcohol: 14% Oak: Yes Body: Full
reds
CUSTOMER FAVOURITE
Barbera has been the most popular grape in the Piedmont region in Northwest Italy for centuries. Deep ruby, medium-bodied, and fruity in its youth, it ages to impressive depth and elegance. The oak and tannins have a soft and well-rounded impression that lifts the fruit to a most attractive level.
Barbera Italy (CCS)
Alcohol: 13.5% Oak: Yes Body: Med-Full
Cabernet Merlo Walla Walla Washington (CCS)
Alcohol: 13.5% Oak: Yes Body: Med-Full
The wine is full-bodied, deep garnet colour and richly dry. Notes of plum, sour cherry, raspberry and vanilla gradually marry with anise, bitter chocolate, coffee, tobacco, leather and fig tones that develop with age. Long, lingering finish and a higher alcohol of 15%.
WINEMAKER RECOMMENDATION
Cabernet Red Mountain Washington (CCS)
Alcohol: 13.5% Oak: Yes Body: Full
Distinctive chalkiness which combines with the powerful, dark fruit qualities create the big, chewy mouth-feel that is a clear signature of Red Mountain Cabernet. Another distinction is a hint of orange peel or Grand Marnier-like aromatics and flavours. Together these two traits make Red Mountain Cabernet immediately recognizable, highly prized, and much sought after. A wine for your best cuts of beef or lamb and luckiest friends.
Cabernet Shiraz Yakima Valley Washington (CCS)
Sweetness: 0 Alcohol: 14% Oak: Yes Body: Med-Full
A rush of blackberry, plum, cherry and candied orange fragrances followed by flavours of currant, fig, cedar and spice intertwined with a beautiful balance of toasted oaks. Rich, elegant finish.
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Carménère Chile (CCS)
Alcohol: 14% Oak: Yes Body: Med-Full
Oak produces soft tannins, subtle toast, and vanilla, providing a terrific backdrop to the aromas and flavours of blackberry, black cherry, tropical fruit, and spice from the grapes. Notes of coffee, mocha, and tobacco can be expected along with a mineral tang that forms as part of the lengthy finish. The wine is medium to full-bodied with bright ruby colour.
Rich flavours of cherry, raspberry, blackberry and plum combine with notes of pepper and chocolate. The finish shows a subtle herbaceous note and a suggestion of cedar and violets.
Château du Pays (CCS)
Alcohol: 13% Oak: Yes Body: Med-Full
The definitive star of Argentina. Our Malbec is distinguished by its dark, dense structure, full, rounded mouth-feel, prominent, lush flavours of ripe cherry, black currant and black berry, subtle notes of clove, vanilla and caramel with background suggestions of earthiness. The bright, vibrant edge is beautifully counter-balanced by oak.
Malbec Argentina (CCS)
Sweetness: 0 Alcohol: 13% Oak: Yes Body: Medi-Full
Bold, yet elegant. This Yakima Valley Merlot is big and full with up-front waves of raspberry, blackberry and plum. Subtle notes of cedar and mocha follow the fruit. Dark, rich and intense.
Merlot Yakima Valley Washington (CCS)
Alcohol: 13.5% Oak: Yes Body: Full
A big, full-bodied wine with solid structure and bold fruit notes. Complex cassis, plum and cherry notes balance the bold tannins. Oak contributes toasty vanilla and greater depth in this intense wine.
Rosso Fortissimo (CCS)
Alcohol: 13.5% Oak: Yes Body: Full
The wine shows a deep, crimson colour with purple undertones. The up-front aromatics reflect the typical dark fruit notes of blackberry, cherry, and plum, complimented by restrained black pepper which should become more pronounced with age. In the background are subtle layers of toast and vanilla from the oak. The aromas continue to the palate creating a soft, rounded expression of the fruits, spice, and oak. Tannins are in gentle harmony with the overall impression and create a well defined, yet delicate frame for the wine. This Shiraz should be a very good match for a wide range of foods - steak, braised lamb shanks, pizza, chili con carne, pasta with tomato-based sauces.
Shiraz Australia (CCS)
Alcohol: 13.5% Oak: Yes Body: Full
This wine shows heightened layers of blackberry, boysenberry, fig, and plum, followed by notes of cocoa, chocolate, and coffee. It subtly shows the trademark black pepper note common to all Syrah and Shiraz. Oak contributes vanilla and toast while harmonizing the many flavours within the wine. A subtle hint of mineral remains in the background then accompanies the fruit through the long finish. Will pair wonderfully with all of your best red meat meals. Sure to impress your guests.
Shiraz South Africa (CCS)
Alcohol: 13.5% Oak: Yes Body: Full
Zinfandel Lodi Californai (CCS)
Alcohol: 13.5% Oak: Yes Body: Med-Full
It starts with an up-front core of blackberry and dark cherry aromas, followed by suggestions of blueberry, raspberry, cranberry and dried plum. Undertones are of chocolate, almond and exotic spice. Ends with an unmistakable black pepper sensation.
A captivating blend that reveals intense fruity aromas on opening. This full bodied red offers rich flavours of black cherry, mocha, spice and vanilla, and closes with a velvety, smooth finish.
Mystic (CCS)
Alcohol: 13% Oak: Med Body: Full
whites
Peach and melon undertones from Riesling marry beautifully with the spice, mango, grapefruit and lychee notes from Gewürztraminer. Incredibly elegant with a hint of sweetness. Enjoy young and fresh or cellar for a more harmonious profile. Extremely food friendly. Enjoy young and not over-chilled.
Gewürztraminer Riesling Yakima Valley Washington (CCS)
Sweetness: 2 Alcohol: 12% Oak: None Body: Med-Full
A powerhouse of lychee, mango, grapefruit, honey and spice. Off-dry with a lovely, lingering final impression. Enjoy young and racy or age longer for a more refined profile. Lightly chill and enjoy with most Asian foods.
Gewürztraminer Yamika Valley Washington (CCS)
Sweetness: 1 Alcohol: 12% Oak: None Body: Med-Full
Displays aromatic notes of green apple and lemon against a floral and honeyed background. Rich mouth-feel with tangy fruit acid balancing the hint of sweetness. Floral and mineral notes persist in the lingering finish. The wine’s full character and charm become most apparent after several months of bottle aging. A good choice for foods rich in butter and oil, garlic and lively spices. Consider for shrimp, crab and fish dishes, rich pastas, cannelloni with ricotta, chicken and most Chinese and Thai dishes. Serve lightly chilled.
Pinot Gris Yamika Valley Washington (CCS)
Sweetness: 1 Alcohol: 12.5% Oak: None Body: Med-Full
NEW! Chardonnay, Lodi California (CCS)
Sweetness: Dry Alcohol: 12.5% Oak: Yes Body: Med-Full
Green apple, citrus, and tropical fruit aromas, lead into light citrus and peach flavours, with soft vanilla oak, and a creamy finish.
Riesling Yamika Valley Washington (CCS)
Sweetness: 1 Alcohol: 11.5% Oak: None Body: Med-Full
An amazing, full-bodied, aromatic wine with a creamy mouth-feel. Unbelievable aromas and flavours of apricot, mango, pineapple, guava, kiwi, tangerine, orange blossom and spiced pear absolutely dazzle the senses. Full, off-dry, lingering finish. Pair it with spicy Asian foods and discover magic! Drink young and not over-chilled.
Viognier Yamika Valley Washington (CCS)
Sweetness: 1 Alcohol: 12.5% Oak: None Body: Full
Classic, intense perfume of green apple, pear and lime with a crisp acidity that defines great Riesling. It also has an opulently textured personality built around a pronounced orange blossom bouquet and spicy notes that together evoke thoughts of candied tangerine. A stunning wine. Serve lightly chilled with a wide variety of foods including fowl, pork and sea foods. Ideal with Chinese and Thai dishes.